Showing all 10 results
Alena – New York Cheese Cake
Rp 300.000 – Rp 3.000.000Exquise style New York cheesecake made with Elle & Vire cream cheese, shortcrust pastry, and cheese glaze
Laurent – Belgian Chocolate Cream
Rp 200.000 – Rp 2.200.000Belgian chocolate sponge with layer of belgian chocolate cream.
Edmond – Mocha Nougat
Rp 200.000 – Rp 1.500.000Mocha Sponge with Mocha Butter Cream and Caramelized peanut
Sacha – Lotus Speculous
Rp 200.000 – Rp 2.000.000Speculoos sponge filled with speculoos custard, topped with speculoss chantilly, chocolate custard and caramel
Oliver – Pandan Klepon
Rp 200.000 – Rp 1.700.000Our Soft Pandan Sponge Cake Filled with Coconut Diplomat Cream & Melaka Sugar.
Tiramisu
Rp 200.000 – Rp 1.750.000Lady Finger Biscuit, Espresso Syrup, Mascarpone Cheese.
Chloe – Red Velvet
Rp 200.000 – Rp 1.700.000Exquise style Red Velvet with layers of soft sponge and cream cheese frosting that will melt in your mouth.
Pierre – Choco Passion
Rp 350.000 – Rp 3.800.000Our signature 60% Belgian dark chocolate mousse with flourless sponge cake. Get ready to be surprised with the passion fruits curd & hazelnut praline crisp inside.
Pascale – Belgian Dark Chocolate
Rp 250.000 – Rp 3.000.000Belgian chocolate fudge cake, a moist and soft dark chocolate cake with rich and thick dark chocolate frosting smoothed all over the cake.
Emilie – Mango Mousse
Rp 300.000 – Rp 3.300.000Delightful mango mousse with Coconut Dacquoise, layered with vanilla chantily cream, Dulce de Leche and ginger mango marmalade.