Showing 1–12 of 20 results
Sandra – Mocha Nougat Swiss Roll
Rp 180.000Chocolate Sponge with Caramelized Peanut & Chocolate Meises.
Sequine – Milk Cheese Swiss Roll
Rp 175.000Vanilla Sponge with Cream Cheese Frosting & Grated Cheddar Cheese.
Amelie – Milk Almond Brownies
Rp 300.000Premium Fudge Brownies with Milk Couverture & Roasted Almond.
Available in size 14×17 cm
Scherie – Dark Chocolate Walnut
Rp 300.000Premium Fudge Brownies with 60% Belgian Dark Chocolate & Roasted Wallnut.
Available in size 14×17 cm
Jasuke – Jagung Susu Keju
Rp 200.000 – Rp 400.000Inspired by popular Indonesian dessert snack. It has fusion taste of fresh corn, vanilla milk sponge, cream cheese diplomat, corn cream, and grated cheese.
Fabrice – Choco Avocado KETO Cake
Rp 500.000Ketogenic friendly delicate chocolate coconut and almond cake layered with low sugar “Tropicana Slim” avocado mousse and 70% bittersweet dark chocolate ganache.
Alena – New York Cheese Cake
Rp 300.000 – Rp 3.000.000Exquise style New York cheesecake made with Elle & Vire cream cheese, shortcrust pastry, and cheese glaze
Laurent – Belgian Chocolate Cream
Rp 200.000 – Rp 2.200.000Belgian chocolate sponge with layer of belgian chocolate cream.
Edmond – Mocha Nougat
Rp 200.000 – Rp 1.500.000Mocha Sponge with Mocha Butter Cream and Caramelized peanut
Sacha – Lotus Speculous
Rp 200.000 – Rp 2.000.000Speculoos sponge filled with speculoos custard, topped with speculoss chantilly, chocolate custard and caramel
Vegan Chocolate Bounty
Rp 400.000Vegan chocolate sponge, coconut bounty filling, chocolate and coconut truffle cream & chocolate and coconut glaze
Oliver – Pandan Klepon
Rp 200.000 – Rp 1.700.000Our Soft Pandan Sponge Cake Filled with Coconut Diplomat Cream & Melaka Sugar.