Showing 1–12 of 19 results
Speculoos sponge filled with speculoos custard, topped with speculoss chantilly, chocolate custard and caramel
Belgian chocolate fudge cake, a moist and soft dark chocolate cake with rich and thick dark chocolate frosting smoothed all over the cake.
Belgian chocolate sponge with layer of belgian chocolate cream.
Vanilla Sponge with Vanilla Custard and Fresh Fruit
Mocha Sponge with Mocha Butter Cream and Caramelized peanut
Exquise style Red Velvet with layers of soft sponge and cream cheese frosting that will melt in your mouth.
Lady Finger Biscuit, Espresso Syrup, Mascarpone Cheese.
Exquise style New York cheesecake made with Elle & Vire cream cheese, shortcrust pastry, and cheese glaze
Exquise style Opera cake made with our special Espresso butter cream, Joconde sponge & 60% Belgian chocolate ganache. Deliciously simple and classic.
A special no sugar added of our signature Pierre with 60% dark chocolate mousse, flourless sponge cake, passion fruits curd & hazelnut praline crisp inside.
Our signature 60% Belgian dark chocolate mousse with flourless sponge cake. Get ready to be surprised with the passion fruits curd & hazelnut praline crisp inside.
Our soft pandan sponge cake filled with coconut diplomat cream & melaka sugar.