Showing 1–12 of 29 results
Black Forest
Rp 50.000Chocolate sponge layered with pomegranate dark cherry and choco mousse
Vegan Chocolate Bounty
Rp 50.000Vegan chocolate sponge, coconut bounty filling, chocolate and coconut truffle cream & chocolate and coconut glaze
Fabrice – Choco Avocado KETO Cake
Rp 65.000Ketogenic friendly delicate chocolate coconut and almond cake layered with low sugar “Tropicana Slim” avocado mousse and 70% bittersweet dark chocolate ganache.
Edith – Vanilla St Honore
Rp 45.000Vanilla Choux with Craqueline Pate Coated, Vanilla Mousse Chantilly, Base Tart, Filled with Vanilla Cremoux & Vanilla Mousse.
Aveline – Hazelnut St Honore
Rp 45.000Hazelnut Choux with Craqueline Pate Coated, Hazelnut Mousse Chantily , Base Tart, Filled with Hazelnut Cremoux & Hazelnut Mousse.
Elodie – Coffee St Honore
Rp 45.000Coffee Choux with Craqueline Pate Coated, Coffee Mousse Chantily, Base Tart, Filled with Coffee Cremoux & Coffee Mousse.
Renee – Chocolate St Honore
Rp 45.000Chocolate Choux with Craqueline Pate Coated, Chocolate Mousse Chantilly, Chocolate Base Tart and Filled with Chocolate Ganache.
Noemie – Flower Chocolate Tart
Rp 45.000Chocolate Base Tart, Filled with 60% Belgian Chocolate Ganache, Topped with Chocolate Mousse Chantily & Chocolate Ganache.
Ines – Flower Passion Lemon Tart
Rp 45.000Base Tart, Filled with Lemon Passion Cremoux, Topped with Lemon Passion Mousse & Jelly.
Fleur – Flower Raspberry Tart
Rp 45.000Base Tart, Filled with Raspberry Tart, Topped with Raspberry Mousse & Jelly.
Lilou – Flower Mango Tart
Rp 45.000Base Tart, Filled with Mango Cremoux, Topped with Mango Mousse & Mango Jelly.
Celine – Raspberry Éclair
Rp 45.000Raspberry Éclair with Craqueline Pate Coated, Layered with Raspberry Cremoux, Raspberry Mousse, Raspberry Jelly and Base Tart.