Our signature 60% Belgian dark chocolate mousse with flourless sponge cake. Get ready to be surprised with the passion fruits curd & hazelnut praline crisp inside.
Delightful mango mousse with Coconut Dacquoise, layered with vanilla chantily cream, Dulce de Leche and ginger mango marmalade.
A cake of absolute indulgence of 60% Belgian dark chocolate with banana cream, gluten free chocolate sponge & peanut butter crisp.
A unique chocolate devil cake layered with orange cheese frosting and orange glaze. This definitely will freshen your day.